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« Cruising in the Brocante-Mobile | Main | French Dirt, and A French Twist »

09/09/2010

Comments

Leslie Budewitz

This is exactly how we ate during our month in France this time a year ago. Thanks for the inspiration -- the garden is still producing, so we'll pretend we're back in Provence this weekend, even though the weather here in NW Montana isn't quite right!

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